Howdy to all the SB aficionados,
This forum certainly is a valuable resource, I am only new to the world of Scott Bonnar, but am a lawn lover from way back. I have recently acquired 2 Scott Bonnar 45's, one a 14inch and the other a 17inch. They are old, obviously... and I think the pair are some of the earliest models from what I can tell through lurking the forums for a few weeks. Unfortunately, i don't have all the information on hand at this point but the 14" engine is number is 60102-0302 and the 17" engine number is 80102 0233-01 dated 7510010. Mower and model number I can provide later on.
The 17" is in reasonable condition, starts first pull, nice and true and cuts well. From all reports, the 14" runs well, well it did when it was last started 12-months ago. But I couldn't get it going in the 5 minutes i had available at the time. Again, it is in a reasonable physical condition.
I was looking for opinions on a restoration process. There seems to be a popular method of engine upgrade by replacing old with new be it a Briggs or Honda on both this forum and others around the traps, which I am not totally against. But from a restoration point of view, rebuilding the original engine seems more sympathetic to the machine.
Over the course of the next 12-months, I would like to restore the 14" model and gift it to my father, or keep it if I do such a good job and don't want to part with it!

The extent of the restoration is up the air at the moment. I have seen some epic restores on this forum which make me salivate, but time, money and my skillset will play a big part.
The 17" model i will keep for my own use. The current 2.5hp 80102 engine dated from '75 is in good knick and goes well. I was thinking of upgrading this engine to a new 3.5hp B&S bolt on and beginning the restore on the original with the intention of installing it on the 14" model as an upgrade. I would love to bring it back to out of the box condition and I think the original 60100 engine is well gone and probably underpowered.
Would love some opinions from the experts.
Cheers
Jim